Mise en Place
Mise en Place
Prepared components — sauces, cooked proteins, caramelized veg — reused across dishes.
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Caramelized Onions
1.5 kg · $4.50/kg
Made from: Onions, butter, sugar
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Cooked Shredded Chicken
3 kg · $9.50/kg
Made from: Chicken breast, salt
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Garlic Sauce
2.5 L · $3.20/L
Made from: Garlic, olive oil, lemon, salt
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House Breading
4 kg · $2.10/kg
Made from: Flour, panko, salt, pepper, herbs
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Tomato Sauce
6 L · $2.80/L
Made from: Tomatoes, garlic, basil, olive oil